RESOURCES
Destroyed Ecosystems
The effects of armed conflict in Palestine, since the establishment of the State of Israel in 1948, are devastating and long-lasting. This article reviews the devistating impact that the Israeli war machine has on the environment.
Infographic: Palestine's Olive Industry
Agroecology, from Palestine to the Diaspora
The Rise of Palestinian Food
Seeds of Resistance: The Woman Fighting Occupation with Agriculture
Union of Agricultural Work Committees
Famine in Gaza
‘Ecocide in Gaza’: does scale of environmental destruction amount to a war crime?
Satellite analysis revealed to the Guardian shows farms devastated and nearly half of the territory’s trees razed. Alongside mounting air and water pollution, experts says Israel’s onslaught on Gaza’s ecosystems has made the area unlivable.
Designing the Future in Palestine
Israeli Colonization of Palestinian Agriculture
Palestinian Farmers: Food Producers and Land Defenders
War on nature: How Zionist Colonialism has Destroyed the Environment in Palestine
Envisioning Perennial Agroecosystems in Palestine
Hummus, Tahini and Other Tastes of Home in Jerusalem’s Old City
The Besieged Palestinian Agricultural Sector
El-Beir Arts and Seeds
Working Towards Food Sovereignty in Palestine
Israel’s War in Gaza is Causing a Climate Catastrophe
This article goes into detail of an overlooked byproduct of Israel’s genocide against Palestinians in Gaza. During the first two months alone, Israel’s planet-warming emissions were greater than the annual carbon footprint of more than 20 of the world’s most climate-vulnerable nations.